Sodium and Stovetop Blue
by stubbornwould
· 09/11/2025
Published 09/11/2025 09:53
The can opener skipped twice,
a dull metallic stutter in the dark
before the lid finally gave.
I am the only thing awake in this house
except for the red numbers on the stove
bleeding into a spill of tomato broth on the counter.
I eat standing up, the spoon too hot,
listening to the fridge groan and settle.
It tastes like salt and tin and the fact
that I didn't want to be alone with my head
long enough to actually cook something.